Classic
Okavango Gin GnT
The Safari classic
Ingredients:
Double shot Okavango Gin
Tonic water
Generous slice of Grapefruit
Generous helping of ice
Gin & Sonic
The Safari classic, less sugar
Ingredients:
Double shot Okavango Gin
Half Soda water
Half Tonic
Citrus rind
Generous helping of ice
A dash of Angostura bitters for taste and colour
Signature
Tsutsu Spritz
Salted Apple & Wild Sage Gimlet
Ingredients:
50ml Okavango Gin
40ml Salted Apple Cordial
Ice
Method: Shake
Garnish with African Wild Sage in a tumbler OR wine glass
Citrus got Real
Burnt Grapefruit Caipirinha
Ingredients:
50ml Okavango Gin
2/3 wedges of charred Grapefruit
25ml simple syrup
Pinch of Salt
Ice
Method: Shake
Garnish with a grapefruit slice OR Mint
Rooibos 'n Honey Bee's Knee's
An African Tea, Honey and Citrus Blend
Ingredients:
50ml Okavango Gin
25ml Rooibos Honey Water
25ml Lemon Juice
Pinch of Salt
Ice
Method: Shake
Garnish in a tumbler with a burnt Rosemary sprig
